parmesan, carrot, olive oil, white wine, parsley & beef stock recipes
3 recipes
Page 1
Italian Lamb Stew
errenskitchen.com
Ingredients: beef stock, parmesan, white wine, carrot, parsley, olive oil, boneless lamb, flour, short-cut pasta, celery, tomato paste, onion, canned tomato, garlic
Rigatoni bolognese
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, white wine, carrot, parsley, olive oil, sweet italian sausage, ground pork, rigatoni, butter, celery, basil, tomato paste, onion, canned tomato, garlic
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: beef stock, parmesan, white wine, carrot, parsley, olive oil, chicken stock, lamb shank, heavy cream, butter, celery, cracked pepper, rosemary, red wine, tomato paste, parsnip, thyme, onion, turnip, risotto rice, garlic