parmesan, carrot, oregano, lemon & vegetable broth recipes
10 recipes
Page 1
Baked Orzo with Eggplant Recipe
wearenotmartha.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, mozzarella, orzo, celery, eggplant, olive oil, tomato paste, tomato, garlic
Easy Lemon Lentil Soup Recipe
chewoutloud.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, cumin, celery, kale, basil, fire-roasted tomato, olive oil, lentils, onion, garlic
Lentil Soup (Italian Vegetable)
cookingclassy.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, zucchini, kale, basil, olive oil, lentils, thyme, onion, canned tomato, garlic
Lemony Vegetable Minestrone Soup
bakedbree.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, ditalini, celery, canned cannellini beans, basil, parsley, olive oil, onion, canned tomato, garlic
Lemony Vegetable Minestrone Soup
bakedbree.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, ditalini, celery, canned cannellini beans, basil, parsley, olive oil, onion, canned tomato, garlic
Tortellini-Vegetable Bake Recipe - (4.4/5)
keyingredient.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, flour, milk, butter, tortellini, cream cheese, sweet pepper, cherry tomato, snap peas, button mushroom, seasoned salt
Tortellini-Vegetable Bake
bhg.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, flour, milk, butter, tortellini, cream cheese, sweet pepper, cherry tomato, snap peas, button mushroom, seasoned salt
White Bean Soup with Arugula & Lemon
cookincanuck.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, celery, rosemary, bay leaf, white beans, olive oil, chickpea, leek, arugula, bell pepper, thyme, garlic
Best Kale Minestrone Soup Recipe
theendlessmeal.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, pine nut, celery, zucchini, kale, basil, canned whole tomato, canned beans, parsley, olive oil, tomato paste, onion, potato, garlic
Minestrone Soup
theforkedspoon.com
Ingredients: parmesan, lemon, carrot, oregano, vegetable broth, ditalini, celery, canned cannellini beans, zucchini, kale, rosemary, basil, parsley, kidney beans, olive oil, tomato paste, green beans, cilantro, onion, canned tomato, garlic, chili flake