parmesan, carrot, potato, butter, celery & parsnip recipes

4 recipes

Page 1

Root vegetable soup with cheesy toasts

womensweeklyfood.com.au

Ingredients: parmesan, butter, celery, carrot, parsnip, potato, brioche, cream, ginger root, chive, honey, sage, vegetable broth

Chicken pie with parsnip mash

womensweeklyfood.com.au

Ingredients: parmesan, butter, celery, carrot, parsnip, potato, ground chicken, chicken stock, worcestershire, flour, milk, vegetable oil, peas, button mushroom, onion

Vegetable and lentil potato pie

womensweeklyfood.com.au

Ingredients: parmesan, butter, celery, carrot, parsnip, potato, rosemary, bay leaf, olive oil, button mushroom, tomato paste, green beans, onion, canned tomato, sweet potato, garlic, vegetable broth, green lentils

Vegetable Pot Pie with Parmesan-Black Pepper Biscuits

crecipe.com

Ingredients: parmesan, butter, celery, carrot, parsnip, potato, buttermilk, flour, milk, baking powder, chive, peas, olive oil, button mushroom, cooking spray, thyme, pearl onion, garlic, vegetable broth, baking soda