parmesan, carrot, red wine, beef broth, olive oil & nutmeg recipes
2 recipes
Page 1
Pasta Bolognese
fromvalerieskitchen.com
Ingredients: beef broth, parmesan, red wine, carrot, olive oil, nutmeg, ground beef, ground pork, short-cut pasta, milk, celery, parsley, cooking spray, tomato paste, tomato, oregano, thyme, onion, garlic
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, parmesan, red wine, carrot, olive oil, nutmeg, beef stew meat, bacon, ricotta, ghee, milk, butter, shallot, cabbage, green olives, vegetable oil, celeriac, tomato paste, onion, potato, garlic, vegetable broth