parmesan, carrot, red wine, beef roast & canned whole tomato recipes
2 recipes
Page 1
Bolognese Ragu
yummly.co.uk
Ingredients: beef roast, parmesan, canned whole tomato, red wine, carrot, pork shoulder, pancetta, beef stock, milk, tagliatelle, butter, celery, olive oil, tomato paste, onion
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: beef roast, parmesan, canned whole tomato, red wine, carrot, extra virgin olive oil, basil, bay leaf, cornmeal, parsley, button mushroom, tomato paste, oregano, onion, garlic, vegetable broth