parmesan, carrot, red wine, beef roast & porcini recipes
2 recipes
Page 1
Ragù alla bolognese
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, red wine, carrot, porcini, pancetta, beef stock, butter, celery, lemon, tomato paste, sage, onion
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef roast, parmesan, red wine, carrot, porcini, beef stock, penne rigate, celery, extra virgin olive oil, marjoram, bay leaf, parsley, tomato, onion, garlic