parmesan, carrot, red wine, beef stock, bay leaf & beef roast recipes
4 recipes
Page 1
Beef Shin Ragu
recipes.co.nz
Ingredients: beef stock, beef roast, parmesan, red wine, carrot, bay leaf, canned anchovy, tagliatelle, butter, celery, tomato paste, oregano, onion, garlic
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef stock, beef roast, parmesan, red wine, carrot, bay leaf, penne rigate, celery, extra virgin olive oil, marjoram, parsley, tomato, porcini, onion, garlic
Vegetable Beef Stew
stuckonsweet.com
Ingredients: beef stock, beef roast, parmesan, red wine, carrot, bay leaf, celery, balsamic vinegar, parsley, olive oil, button mushroom, thyme, onion, garlic, vegetable broth
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, beef roast, parmesan, red wine, carrot, bay leaf, canned anchovy, gnocchi, rosemary, parsley, olive oil, tomato paste, tomato, leek, oregano, garlic