parmesan, carrot, red wine, beef stock, parsley & rigatoni recipes
2 recipes
Page 1
Baked Rigatoni alla Bolognese
theliveinkitchen.com
Ingredients: beef stock, parmesan, rigatoni, red wine, carrot, parsley, ground beef, flour, milk, butter, celery, olive oil, tomato paste, oregano, onion, canned tomato, garlic
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, parmesan, rigatoni, red wine, carrot, parsley, brisket, ricotta, flour, mozzarella, celery, balsamic vinegar, rosemary, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic, chili flake