parmesan, carrot, red wine, polenta, onion & brown sugar recipes

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Braised beef cheeks in red wine

womensweeklyfood.com.au

Ingredients: parmesan, brown sugar, red wine, carrot, polenta, onion, beef cheek, milk, butter, peppercorn, fennel, red wine vinegar, rosemary, canned whole tomato, olive oil, button mushroom, oregano, scallion