parmesan, carrot, red wine, polenta, onion & frying oil recipes
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Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: parmesan, frying oil, red wine, carrot, polenta, onion, chicken stock, beef broth, beef short ribs, flour, celery, fennel, extra virgin olive oil, rosemary, bay leaf, tomato paste, cinnamon, thyme, garlic, delicata squash