parmesan, carrot, red wine, tomato & oxtail recipes
2 recipes
Page 1
Oxtail ragu with pappardelle pasta
goodfood.com.au
Ingredients: oxtail, parmesan, red wine, carrot, tomato, chicken stock, bacon, butter, pappardelle, celery, olive oil, onion, garlic
Oxtail Ragù
hairybikers.com
Ingredients: oxtail, parmesan, red wine, carrot, tomato, beef stock, tagliatelle, butter, celery, bay leaf, olive oil, button mushroom, oregano, thyme, onion, garlic