parmesan, carrot, red wine, tomato paste & shallot recipes

8 recipes

Page 1

Pressure Cooker Pork Ragu

yummly.co.uk

Ingredients: parmesan, shallot, red wine, carrot, tomato paste, pork butt, short-cut pasta, celery, parsley, olive oil, oregano, garlic

Pressure Cooker Pork Ragu

macheesmo.com

Ingredients: parmesan, shallot, red wine, carrot, tomato paste, pork butt, short-cut pasta, celery, parsley, olive oil, oregano, garlic

Prosciutto and Red Wine Bolognese

heb.com

Ingredients: parmesan, shallot, red wine, carrot, tomato paste, ground beef, prosciutto, ground pork, short-cut pasta, celery, sun dried tomato, extra virgin olive oil, basil, garlic

Wine Braised Beef Short Ribs with Parsnip Mash

littleferrarokitchen.com

Ingredients: parmesan, shallot, red wine, carrot, tomato paste, beef short ribs, beef stock, greek yogurt, flour, celery, rosemary, grapeseed oil, bay leaf, parsnip, thyme, potato, garlic

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: parmesan, shallot, red wine, carrot, tomato paste, chicken stock, boneless skinless chicken thighs, ditalini, celery, rosemary, parsley, olive oil, button mushroom, tomato, porcini, thyme, garlic, canola oil, chili flake

Vegetarian Layered Pasta Bake

eatsmarter.com

Ingredients: parmesan, shallot, red wine, carrot, tomato paste, ricotta, swiss cheese, flour, lasagna, mozzarella, creme fraiche, egg, olive oil, button mushroom, cornstarch, tomato, oregano, spinach, thyme, garlic, nutmeg

Gina's Oxtail Stew

foodnetwork.com

Ingredients: parmesan, shallot, red wine, carrot, tomato paste, beef broth, oxtail, egg noodle, flour, noodle, butter, celery, lemon, chive, red wine vinegar, bay leaf, olive oil, button mushroom, thyme, onion, canned tomato, garlic

Roulade of Beef with Olive Stuffing and Mashed Potatoes

eatsmarter.com

Ingredients: parmesan, shallot, red wine, carrot, tomato paste, beef stew meat, bacon, beef broth, ricotta, ghee, milk, butter, cabbage, green olives, vegetable oil, celeriac, olive oil, onion, potato, garlic, vegetable broth, nutmeg