parmesan, carrot, vegetable oil & cabbage recipes

9 recipes

Page 1

Ground Meat and Cabbage Casserole Recipe

recipes.net

Ingredients: parmesan, cabbage, carrot, vegetable oil, ground beef, bouillon cube, tomato, onion powder, onion, garlic, caraway

Savoy Cabbage with Rice Stuffing

eatsmarter.com

Ingredients: parmesan, cabbage, carrot, vegetable oil, butter, long-grain white rice, egg, parsley, onion, canned tomato, garlic, vegetable broth

Chicken schnitzel with coleslaw

crecipe.com

Ingredients: parmesan, cabbage, carrot, vegetable oil, chicken breast, bread crumbs, flour, yogurt, lemon, apple, egg, scallion, english mustard

Hungarian Borscht Recipe

keyingredient.com

Ingredients: parmesan, cabbage, carrot, vegetable oil, soup bones, beef stew meat, beef broth, sour cream, parsley, beetroot, potato, sugar, canned tomato, garlic

Hearty Minestrone Soup

thegratefulgirlcooks.com

Ingredients: parmesan, cabbage, carrot, vegetable oil, ground beef, beef stew meat, macaroni, celery, zucchini, bouillon cube, peas, parsley, kidney beans, onion, canned tomato, garlic, italian seasoning

Classic Beef Noodle Soup

justapinch.com

Ingredients: parmesan, cabbage, carrot, vegetable oil, beef stew meat, worcestershire, flour, short-cut pasta, celery, shallot, garlic powder, bay leaf, oregano, chili powder, onion, potato, sugar, canned tomato, steak seasoning

Lamb Stew with Polenta Diamonds

eatsmarter.com

Ingredients: parmesan, cabbage, carrot, vegetable oil, boneless lamb, milk, creme fraiche, white wine, marjoram, cornmeal, egg, tomato paste, leek, green beans, thyme, onion, sweet potato, garlic, vegetable broth

Quick sausage casserole with Savoy cabbage pesto

bbc.co.uk

Ingredients: parmesan, cabbage, carrot, vegetable oil, chicken stock, bacon, sausage, pine nut, bread, celery, lemon, white wine, white wine vinegar, bay leaf, parsley, olive oil, lima beans, onion, sugar, garlic

Roulade of Beef with Olive Stuffing and Mashed Potatoes

eatsmarter.com

Ingredients: parmesan, cabbage, carrot, vegetable oil, beef stew meat, bacon, beef broth, ricotta, ghee, milk, butter, shallot, green olives, red wine, celeriac, olive oil, tomato paste, onion, potato, garlic, vegetable broth, nutmeg