parmesan, carrot, white wine, lemon & beetroot recipes
4 recipes
Page 1
Risotto with Peas and Beet Purée
lacucinaitaliana.com
Ingredients: parmesan, lemon, white wine, carrot, beetroot, butter, celery, peas, olive oil, onion, risotto rice, mustard
Pearl barley autumn vegetable risotto
healthyfood.com
Ingredients: parmesan, lemon, white wine, carrot, beetroot, almond, pearl barley, celery, fennel, honey, bay leaf, olive oil, button mushroom, onion, brussels sprout, garlic, mustard, nutmeg
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: parmesan, lemon, white wine, carrot, beetroot, kale, extra virgin olive oil, cannellini beans, rosemary, bay leaf, turnip greens, parsley, beet greens, tomato, leek, green beans, onion, turnip, garlic, chili flake
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: parmesan, lemon, white wine, carrot, beetroot, worcestershire, beef short ribs, beef stock, heavy cream, butter, cheddar, celery, cracked pepper, balsamic vinegar, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, polenta, wholegrain mustard, parsley, radish, tomato paste, parsnip, thyme, onion, garlic, scallion