parmesan, celery, basil, red wine, onion, extra virgin olive oil & chili flake recipes
6 recipes
Page 1
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, onion, chili flake, pork ribs, pappardelle, canned whole tomato, carrot, bay leaf, parsley, bell pepper, thyme, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, onion, chili flake, beef roast, ricotta, butter, pappardelle, cracked pepper, lemon, rosemary, carrot, sage, tomato, garlic
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, onion, chili flake, spaghetti, milk, carrot, bay leaf, tomato paste, tomato, oregano, bell pepper, thyme, garlic, green lentils
The Best Bucatini Bolognese
thebakermama.com
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, onion, chili flake, ground beef, chicken stock, pancetta, ground pork, bucatini, milk, portobello mushroom, carrot, tomato paste, thyme, canned tomato, garlic
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, onion, chili flake, ground beef, tomato sauce, balsamic vinegar, brown sugar, carrot, bay leaf, parsley, tomato paste, cinnamon, tomato, oregano, bell pepper, thyme, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: parmesan, celery, extra virgin olive oil, basil, red wine, onion, chili flake, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, heavy cream, short-cut pasta, butter, carrot, bay leaf, parsley, clove, sage, tomato