parmesan, celery, bay leaf, garlic, peppercorn & fettuccine recipes
2 recipes
Page 1
FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE
chefspencil.com
Ingredients: parmesan, fettuccine, celery, peppercorn, bay leaf, garlic, prawns, butter, cream, fennel, extra virgin olive oil, carrot, anise liqueur, tomato paste, onion
Shrimp Broth and Pasta
foodnetwork.com
Ingredients: parmesan, fettuccine, celery, peppercorn, bay leaf, garlic, shrimp, heavy cream, butter, white wine, paprika, vegetable oil, parsley, tomato paste, thyme, onion