parmesan, celery, canned cannellini beans, olive oil, parsley & leek recipes
3 recipes
Page 1
Healthy Minestrone Soup with Arugula Pesto
kettleandfire.com
Ingredients: parmesan, celery, canned cannellini beans, parsley, olive oil, leek, chicken bone broth, walnut, short-cut pasta, lemon, kale, extra virgin olive oil, arugula, asparagus, garlic
Soupe au Pistou
theharvestkitchen.com
Ingredients: parmesan, celery, canned cannellini beans, parsley, olive oil, leek, chicken stock, chicken breast, white wine, basil, carrot, tomato, green beans, thyme, onion, potato, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, celery, canned cannellini beans, parsley, olive oil, leek, bread crumbs, butter, macaroni, cream, cheddar, zucchini, carrot, bay leaf, peas, tomato paste, baby greens, thyme, potato, garlic, vegetable broth