parmesan, celery, carrot, potato, parsley & vegetable oil recipes
6 recipes
Page 1
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: parmesan, celery, carrot, vegetable oil, parsley, potato, beef short ribs, flour, sour cream, butter, red wine, tomato paste, tomato, onion, garlic
Lima Bean and Potato Chunky Soup
eatsmarter.com
Ingredients: parmesan, celery, carrot, vegetable oil, parsley, potato, lemon, rosemary, basil, bay leaf, olive oil, sage, lima beans, onion, garlic
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: parmesan, celery, carrot, vegetable oil, parsley, potato, beef stock, oxtail, flour, egg, tomato paste, oregano, thyme, onion, canned tomato, garlic, nutmeg
Ultimate Cottage Pie
errenskitchen.com
Ingredients: parmesan, celery, carrot, vegetable oil, parsley, potato, ground beef, beef stock, heavy cream, flour, soy sauce, cheddar, button mushroom, onion, garlic, nutmeg, baking soda
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: parmesan, celery, carrot, vegetable oil, parsley, potato, bacon, beef stock, macaroni, cheddar, zucchini, red wine, white beans, tomato paste, tomato, green beans, onion, turnip, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, celery, carrot, vegetable oil, parsley, potato, pesto, rigatoni, zucchini, kale, marjoram, rosemary, basil, bay leaf, peas, white beans, olive oil, tomato, thyme, onion, summer squash, wax beans, garlic, vegetable broth