parmesan, celery, chicken stock, white wine, parsley & veal steak recipes
2 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, veal steak, parmesan, celery, white wine, parsley, flour, milk, butter, lemon, rosemary, carrot, polenta, egg, olive oil, onion, canned tomato, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: chicken stock, veal steak, parmesan, celery, white wine, parsley, flour, butter, lemon, peppercorn, carrot, bay leaf, olive oil, tomato paste, tomato, saffron, thyme, onion, risotto rice, garlic