parmesan, celery, extra virgin olive oil, bread & leek recipes

8 recipes

Page 1

Roman-style Lard Soup

academiabarilla.it

Ingredients: parmesan, bread, celery, extra virgin olive oil, leek, lard, cannellini beans, parsley, onion

Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) Recipe

seriouseats.com

Ingredients: parmesan, bread, celery, extra virgin olive oil, leek, red onion, kale, cannellini beans, carrot, butternut squash, sage, thyme, garlic

Roasted Red Pepper Soup With Broccoli Pesto Trees

foodnetwork.com

Ingredients: parmesan, bread, celery, extra virgin olive oil, leek, chicken broth, almond, broccoli, basil, carrot, tomato paste, bell pepper, thyme, potato, garlic

Roasted Red Pepper Soup With Broccoli Pesto Trees

foodnetwork.com

Ingredients: parmesan, bread, celery, extra virgin olive oil, leek, chicken broth, almond, broccoli, basil, carrot, tomato paste, bell pepper, thyme, potato, garlic

Tuscan Ribollita With Summer Vegetables Recipe

seriouseats.com

Ingredients: parmesan, bread, celery, extra virgin olive oil, leek, zucchini, rosemary, basil, carrot, bay leaf, tomato paste, green beans, spinach, onion, summer squash, garlic

Bucatini All'Americana (spaghetti and meatballs)

goodfood.com.au

Ingredients: parmesan, bread, celery, extra virgin olive oil, leek, pork shoulder, mortadella, pork fat, flour, bucatini, milk, egg, parsley, sage, fennel seed, thyme, onion, canned tomato, garlic

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: parmesan, bread, celery, extra virgin olive oil, leek, bacon, beef stock, pine nut, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, carrot, parsley, olive oil, tomato, baby greens, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: parmesan, bread, celery, extra virgin olive oil, leek, bacon, beef stock, pine nut, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, carrot, parsley, olive oil, tomato, baby greens, potato, garlic, sherry vinegar