parmesan, celery, extra virgin olive oil, canned tomato & heavy cream recipes
6 recipes
Page 1
Slow-Cooker Vegetarian Bolognese
eatingwell.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, canned tomato, spaghetti, white wine, cannellini beans, basil, carrot, onion, garlic, vegetable broth, italian seasoning
Penne with Vodka Sauce
foodnetwork.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, canned tomato, short-cut pasta, butter, tomato sauce, vodka, basil, carrot, bay leaf, onion, garlic
Cannelloni Florentine
allrecipes.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, canned tomato, ground beef, cannelloni, white wine, basil, carrot, olive oil, tomato, spinach, onion, garlic, italian seasoning
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, canned tomato, ground beef, chicken stock, pancetta, chicken livers, ground pork, short-cut pasta, milk, butter, red wine, carrot, bay leaf, parsley, sage, onion, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, canned tomato, ground beef, ground chicken, chicken stock, pancetta, ground pork, short-cut pasta, milk, butter, red wine, carrot, bay leaf, parsley, sage, onion, garlic
The Ultimate Lasagna
crecipe.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, canned tomato, ground beef, sweet italian sausage, ricotta, flour, lasagna, mozzarella, basil, red wine, carrot, egg, parsley, cinnamon, oregano, onion, garlic