parmesan, celery, extra virgin olive oil, canned tomato, zucchini & kale recipes
3 recipes
Page 1
Minestrone Soup
awellfedlife.com
Ingredients: parmesan, celery, zucchini, kale, extra virgin olive oil, canned tomato, chicken broth, pasta shell, canned cannellini beans, basil, carrot, bay leaf, oregano, onion, garlic
Instant Pot Quinoa Soup Recipe
eatingonadime.com
Ingredients: parmesan, celery, zucchini, kale, extra virgin olive oil, canned tomato, carrot, bay leaf, white beans, bell pepper, thyme, quinoa, onion, summer squash, garlic, vegetable broth
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: parmesan, celery, zucchini, kale, extra virgin olive oil, canned tomato, chicken stock, bacon, cabbage, cannellini beans, rosemary, basil, carrot, parsley, leek, onion, garlic