parmesan, celery, extra virgin olive oil, carrot, butter & beef stock recipes
4 recipes
Page 1
Stuffed Manicotti with Beef
tasteandtellblog.com
Ingredients: beef stock, parmesan, butter, celery, extra virgin olive oil, carrot, deli ham, ground beef, ricotta, milk, manicotti, marinara sauce, egg, parsley, tomato paste, onion, garlic
How to make lasagne
bbc.co.uk
Ingredients: beef stock, parmesan, butter, celery, extra virgin olive oil, carrot, ground beef, flour, lasagna, milk, red wine, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: beef stock, parmesan, butter, celery, extra virgin olive oil, carrot, veal steak, sourdough bread, flour, pappardelle, lemon, parsley, tomato paste, cinnamon, leek, thyme, onion, chile pepper, canned tomato, garlic
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: beef stock, parmesan, butter, celery, extra virgin olive oil, carrot, worcestershire, beef short ribs, heavy cream, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, thyme, onion, garlic, scallion