parmesan, celery, extra virgin olive oil, carrot, cabbage & kale recipes
4 recipes
Page 1
Ribollita
yummly.co.uk
Ingredients: parmesan, celery, cabbage, kale, extra virgin olive oil, carrot, bread, red onion, canned cannellini beans, rosemary, tomato, thyme, garlic, chili flake
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: parmesan, celery, cabbage, kale, extra virgin olive oil, carrot, canned cannellini beans, rosemary, bay leaf, parsnip, quinoa, onion, potato, canned tomato, garlic, vegetable broth
Ribollita (Italian Bread Soup)
myrecipes.com
Ingredients: parmesan, celery, cabbage, kale, extra virgin olive oil, carrot, bread, broccoli rabe, canned cannellini beans, canned whole tomato, cooking spray, oregano, thyme, onion, potato, garlic, chili flake
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: parmesan, celery, cabbage, kale, extra virgin olive oil, carrot, chicken stock, bacon, zucchini, cannellini beans, rosemary, basil, parsley, leek, onion, canned tomato, garlic