parmesan, celery, extra virgin olive oil, carrot, chicken stock, bay leaf & leek recipes
4 recipes
Page 1
White bean, leek and garlic sausage soup
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, celery, extra virgin olive oil, carrot, bay leaf, leek, merguez, bacon, butter, basil, white beans, garlic
Italian chicken noodle soup
goodfood.com.au
Ingredients: chicken stock, parmesan, celery, extra virgin olive oil, carrot, bay leaf, leek, chicken thighs, pesto, vermicelli, cracked pepper, lemon, parsley
Minestrone soup with legumes and bacon
goodfood.com.au
Ingredients: chicken stock, parmesan, celery, extra virgin olive oil, carrot, bay leaf, leek, bacon, orzo, red onion, cannellini beans, chard, parsley, tomato paste, chickpea, canned tomato, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, parmesan, celery, extra virgin olive oil, carrot, bay leaf, leek, clam, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, peppercorn, basil, honey, parsley, olive oil, button mushroom, tomato paste, tomato, thyme, onion, garlic