parmesan, celery, extra virgin olive oil, carrot, garlic, leek & green beans recipes
4 recipes
Page 1
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: parmesan, celery, extra virgin olive oil, carrot, leek, green beans, garlic, bread, zucchini, rosemary, basil, bay leaf, tomato paste, spinach, onion, summer squash
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, celery, extra virgin olive oil, carrot, leek, green beans, garlic, zucchini, rosemary, bay leaf, peas, tomato, bell pepper, onion, potato, vegetable broth
Summer Minestrone with Walnut Pesto
zestfulkitchen.com
Ingredients: parmesan, celery, extra virgin olive oil, carrot, leek, green beans, garlic, walnut, ditalini, canned cannellini beans, zucchini, fennel, basil, peas, canned tomato, vegetable broth
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, celery, extra virgin olive oil, carrot, leek, green beans, garlic, prosciutto, cabbage, zucchini, cannellini beans, bay leaf, tomato, cavolo nero, onion, potato, vegetable broth, chili flake