parmesan, celery, extra virgin olive oil, carrot, pancetta & rigatoni recipes
2 recipes
Page 1
Bolognese Bianco
foodnetwork.com
Ingredients: pancetta, parmesan, rigatoni, celery, extra virgin olive oil, carrot, chicken broth, ground beef, ground pork, heavy cream, white wine, red onion, rosemary, bay leaf, thyme, garam masala, garlic
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: pancetta, parmesan, rigatoni, celery, extra virgin olive oil, carrot, ground beef, chicken stock, ground pork, milk, butter, white wine, basil, bay leaf, peas, tomato paste, onion, canned tomato, garlic, nutmeg