parmesan, celery, extra virgin olive oil, carrot, parsley, garlic & pine nut recipes
5 recipes
Page 1
Italian Chicken and Dumplings
foodnetwork.com
Ingredients: pine nut, parmesan, celery, extra virgin olive oil, carrot, parsley, garlic, chicken stock, chicken breast, flour, gnocchi, butter, lemon, basil, bay leaf, button mushroom
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: pine nut, parmesan, celery, extra virgin olive oil, carrot, parsley, garlic, chicken stock, butter, fava beans, zucchini, fennel, cannellini beans, basil, peas, green beans, arugula, onion, asparagus
Neapolitan Ragu
foodnetwork.com
Ingredients: pine nut, parmesan, celery, extra virgin olive oil, carrot, parsley, garlic, pork shoulder, ground beef, pork spare ribs, ground pork, spaghetti, milk, bread, peppercorn, raisins, red wine, egg, tomato paste, oregano, fennel seed, thyme, onion, canned tomato
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: pine nut, parmesan, celery, extra virgin olive oil, carrot, parsley, garlic, bacon, beef stock, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, olive oil, tomato, leek, baby greens, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: pine nut, parmesan, celery, extra virgin olive oil, carrot, parsley, garlic, bacon, beef stock, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, olive oil, tomato, leek, baby greens, potato, sherry vinegar