parmesan, celery, extra virgin olive oil, fennel & peppercorn recipes

4 recipes

Page 1

FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE

chefspencil.com

Ingredients: parmesan, celery, peppercorn, fennel, extra virgin olive oil, prawns, butter, cream, fettuccine, carrot, bay leaf, anise liqueur, tomato paste, onion, garlic

Bone Broth and Soup

hy-vee.com

Ingredients: parmesan, celery, peppercorn, fennel, extra virgin olive oil, whole chicken, schmaltz, chicken bone broth, chicken wings, baguette, basil, carrot, bay leaf, egg, parsley, tomato paste, bell pepper, onion, scallion

Minestrone Soup with Sweet Sausage

foodnetwork.com

Ingredients: parmesan, celery, peppercorn, fennel, extra virgin olive oil, whole chicken, chicken stock, sweet italian sausage, spaghetti, rustic italian bread, lemon, canned cannellini beans, rosemary, carrot, bay leaf, tomato, thyme, onion, garlic, canned chickpea

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: parmesan, celery, peppercorn, fennel, extra virgin olive oil, whole chicken, pine nut, heavy cream, short-cut pasta, butter, lemon, white wine, rosemary, carrot, bay leaf, white pepper, thyme, onion, garlic, tarragon