parmesan, celery, extra virgin olive oil, green beans & pine nut recipes
2 recipes
Page 1
Green minestrone with pesto
womensweeklyfood.com.au
Ingredients: pine nut, parmesan, celery, extra virgin olive oil, green beans, canned cannellini beans, zucchini, kale, basil, sage, leek, parsnip, garlic, vegetable broth
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: pine nut, parmesan, celery, extra virgin olive oil, green beans, chicken stock, butter, fava beans, zucchini, fennel, cannellini beans, basil, carrot, peas, parsley, arugula, onion, asparagus, garlic