parmesan, celery, extra virgin olive oil, ground pork & tagliatelle recipes
5 recipes
Page 1
Tagliatelle with pork ragù
julskitchen.com
Ingredients: ground pork, parmesan, tagliatelle, celery, extra virgin olive oil, white wine, fennel, rosemary, carrot, onion
Tagliatelle Bolognese
the-pasta-project.com
Ingredients: ground pork, parmesan, tagliatelle, celery, extra virgin olive oil, ground beef, beef stock, milk, red wine, carrot, tomato, onion
Tagliatelle Bolognese
yummly.com
Ingredients: ground pork, parmesan, tagliatelle, celery, extra virgin olive oil, ground beef, pancetta, short-cut pasta, milk, butter, red wine, carrot, onion, canned tomato
Bolognese Tagliatelle
allrecipes.com
Ingredients: ground pork, parmesan, tagliatelle, celery, extra virgin olive oil, ground beef, pancetta, beef stock, heavy cream, white wine, carrot, tomato, onion, chili flake, nutmeg
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: ground pork, parmesan, tagliatelle, celery, extra virgin olive oil, ground beef, pancetta, beef stock, red wine, carrot, olive oil, tomato paste, tomato, thyme, onion, sugar, canned tomato, garlic, chili flake