parmesan, celery, extra virgin olive oil, heavy cream & bay leaf recipes
8 recipes
Page 1
Penne with Vodka Sauce
foodnetwork.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, bay leaf, short-cut pasta, butter, tomato sauce, vodka, basil, carrot, onion, canned tomato, garlic
Bolognese Bianco
foodnetwork.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, bay leaf, chicken broth, ground beef, pancetta, ground pork, rigatoni, white wine, red onion, rosemary, carrot, thyme, garam masala, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, bay leaf, ground beef, chicken stock, pancetta, chicken livers, ground pork, short-cut pasta, milk, butter, red wine, carrot, parsley, sage, onion, canned tomato, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, bay leaf, ground beef, ground chicken, chicken stock, pancetta, ground pork, short-cut pasta, milk, butter, red wine, carrot, parsley, sage, onion, canned tomato, garlic
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, bay leaf, pecorino, butter, tortellini, white wine, paprika, basil, carrot, tomato paste, tomato, spinach, thyme, onion, garlic, vegetable broth, chili flake
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, bay leaf, whole chicken, pine nut, short-cut pasta, butter, lemon, peppercorn, white wine, fennel, rosemary, carrot, white pepper, thyme, onion, garlic, tarragon
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, bay leaf, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, milk, butter, red wine, carrot, parsley, sage, tomato, onion, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: parmesan, heavy cream, celery, extra virgin olive oil, bay leaf, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, short-cut pasta, butter, basil, red wine, carrot, parsley, clove, sage, tomato, onion, chili flake