parmesan, celery, extra virgin olive oil, heavy cream & ground lamb recipes

2 recipes

Page 1

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: ground lamb, parmesan, heavy cream, celery, extra virgin olive oil, ground beef, ground chicken, chicken stock, fish sauce, pancetta, gelatin, ground pork, milk, butter, red wine, carrot, bay leaf, parsley, sage, tomato, onion, garlic

Fettuccine Bolognese

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Ingredients: ground lamb, parmesan, heavy cream, celery, extra virgin olive oil, chicken stock, veal steak, veal stock, chicken livers, ground pork, short-cut pasta, butter, basil, red wine, carrot, bay leaf, parsley, clove, sage, tomato, onion, chili flake