parmesan, celery, extra virgin olive oil, milk, bay leaf & ground pork recipes

7 recipes

Page 1

Gnocchi Bolognese Bake

cakenknife.com

Ingredients: ground pork, parmesan, milk, celery, extra virgin olive oil, bay leaf, ground beef, mozzarella, gnocchi, basil, red wine, carrot, tomato paste, tomato, oregano, onion, garlic

Spaghetti with Pork Bolognese

myrecipes.com

Ingredients: ground pork, parmesan, milk, celery, extra virgin olive oil, bay leaf, pancetta, spaghetti, white wine, carrot, parsley, tomato paste, cinnamon, tomato, onion, garlic, vegetable broth, nutmeg

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground pork, parmesan, milk, celery, extra virgin olive oil, bay leaf, ground beef, chicken stock, pancetta, chicken livers, heavy cream, short-cut pasta, butter, red wine, carrot, parsley, sage, onion, canned tomato, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground pork, parmesan, milk, celery, extra virgin olive oil, bay leaf, ground beef, ground chicken, chicken stock, pancetta, heavy cream, short-cut pasta, butter, red wine, carrot, parsley, sage, onion, canned tomato, garlic

Ragu alla bolognese with peas and basil

goodfood.com.au

Ingredients: ground pork, parmesan, milk, celery, extra virgin olive oil, bay leaf, ground beef, chicken stock, pancetta, rigatoni, butter, white wine, basil, carrot, peas, tomato paste, onion, canned tomato, garlic, nutmeg

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: ground pork, parmesan, milk, celery, extra virgin olive oil, bay leaf, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, heavy cream, butter, red wine, carrot, parsley, sage, tomato, onion, garlic

101-Layer Lasagna

thedailymeal.com

Ingredients: ground pork, parmesan, milk, celery, extra virgin olive oil, bay leaf, ground beef, flour, egg roll wrapper, butter, white wine, cherry tomato, basil, carrot, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic, chili flake, nutmeg