parmesan, celery, extra virgin olive oil, milk, parsley, beef steak, potato, shallot, egg & thyme recipes
10 recipes
Page 1
Filo Pastries Stuffed with Potatoes
eatsmarter.com
Ingredients: parmesan, shallot, egg, parsley, thyme, potato, phyllo, lemon, vegetable oil, olive oil, garlic
Potato, Mushroom, & Pea Alfredo
justapinch.com
Ingredients: parmesan, shallot, parsley, thyme, potato, heavy cream, peas, olive oil, button mushroom, garlic
Potato Roulades with Chanterelles
eatsmarter.com
Ingredients: parmesan, shallot, egg, parsley, thyme, potato, butter, pastry flour, rosemary, olive oil, garlic, nutmeg, wild mushroom
Crispy Cauliflower Cakes with Herb Sauce and Arugula Salad
crecipe.com
Ingredients: parmesan, shallot, extra virgin olive oil, egg, parsley, thyme, potato, sour cream, fontina, panko, lemon, cauliflower, cherry tomato, chive, canola mayonnaise, arugula, garlic
Le Berger's Pie
food52.com
Ingredients: parmesan, milk, celery, shallot, parsley, thyme, potato, chicken stock, duck confit, flour, cauliflower, rosemary, carrot, peas, tomato paste, parsnip, pearl onion, garlic
Idaho® Potato Napoleon
jamiegeller.com
Ingredients: parmesan, shallot, extra virgin olive oil, egg, parsley, thyme, potato, flour, mascarpone, goat cheese, chevre, panko, tomato confit, seasoned rice vinegar, basil, tomato, sugar, garlic, canola oil
Best End of Lamb with Potatoes
eatsmarter.com
Ingredients: parmesan, shallot, egg, parsley, thyme, potato, rack of lamb, bread crumbs, butter, zucchini, rosemary, savory herb, vegetable oil, peas, leek, green beans, mint, mustard
Roast pork with peaches, garlic roast potatoes and courgette gratin
deliciousmagazine.co.uk
Ingredients: parmesan, shallot, parsley, thyme, potato, pork fillet, bread crumbs, mascarpone, cream, lemon, zucchini, honey, peach, red wine, olive oil, onion, garlic
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: parmesan, shallot, parsley, thyme, potato, veal stock, saddle of lamb, boneless lamb, pine nut, bread crumbs, butter, lemon, white wine, basil, artichoke, olive oil, tomato, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, milk, shallot, extra virgin olive oil, egg, parsley, thyme, potato, prawns, guanciale, bread crumbs, flour, lasagna, butter, feta, white wine, frying oil, chive, tomato paste, porcini, onion, chile pepper, sugar, garlic, cognac, nutmeg