parmesan, celery, extra virgin olive oil, peas & fennel recipes
3 recipes
Page 1
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: parmesan, celery, fennel, extra virgin olive oil, peas, pearled farro, cannellini beans, basil, carrot, parsley, tomato paste, tomato, thyme, onion, garlic, vegetable broth
Summer Minestrone with Walnut Pesto
zestfulkitchen.com
Ingredients: parmesan, celery, fennel, extra virgin olive oil, peas, walnut, ditalini, canned cannellini beans, zucchini, basil, carrot, leek, green beans, canned tomato, garlic, vegetable broth
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: parmesan, celery, fennel, extra virgin olive oil, peas, chicken stock, pine nut, butter, fava beans, zucchini, cannellini beans, basil, carrot, parsley, green beans, arugula, onion, asparagus, garlic