parmesan, celery, extra virgin olive oil, zucchini & bread recipes
6 recipes
Page 1
Turkey-Stuffed Vegetables
foodnetwork.com
Ingredients: parmesan, bread, celery, zucchini, extra virgin olive oil, ground turkey, milk, white wine, shallot, carrot, vegetable oil, egg, oregano, bell pepper, garlic
My Mom's Tomato and Bean 15 Minute Stoup
foodnetwork.com
Ingredients: parmesan, bread, celery, zucchini, extra virgin olive oil, chicken stock, tomato sauce, basil, carrot, white beans, green beans, onion, canned tomato, garlic, chili flake
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: parmesan, bread, celery, zucchini, extra virgin olive oil, rosemary, basil, carrot, bay leaf, tomato paste, leek, green beans, spinach, onion, summer squash, garlic
Ribollita Soup
sipandfeast.com
Ingredients: parmesan, bread, celery, zucchini, extra virgin olive oil, chicken stock, pancetta, canned cannellini beans, rosemary, carrot, parsley, olive oil, tomato paste, cavolo nero, onion, garlic, chili flake
Super Healthy Vegetable and Bean Soup
yummly.com
Ingredients: parmesan, bread, celery, zucchini, extra virgin olive oil, chicken stock, almond milk, almond, greek yogurt, lemon, acai berry, apple, kiwi, kale, flax, blueberry, honey, carrot, white beans, tomato, onion, sweet potato, garlic, chili flake
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: parmesan, bread, celery, zucchini, extra virgin olive oil, chicken breast, flour, milk, mozzarella, balsamic vinegar, spaghetti squash, basil, carrot, bay leaf, egg, parsley, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, garlic, chili flake, cayenne