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parmesan
celery
flour
bay leaf
ground beef
milk
rigatoni
parmesan, celery, flour, bay leaf, ground beef, milk & rigatoni recipes
1 recipes
Page 1
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, parmesan, rigatoni, flour, milk, celery, bay leaf, pancetta, beef stock, chicken livers, butter, cream, red wine, carrot, olive oil, tomato paste, oregano, porcini, thyme, onion, garlic, nutmeg
parmesan
celery
flour
bay leaf
ground beef
milk
rigatoni