parmesan, celery, flour, canned tomato, oregano, carrot & red wine recipes
4 recipes
Page 1
Baked Rigatoni alla Bolognese
theliveinkitchen.com
Ingredients: parmesan, flour, celery, red wine, carrot, oregano, canned tomato, ground beef, beef stock, rigatoni, milk, butter, parsley, olive oil, tomato paste, onion, garlic
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: parmesan, flour, celery, red wine, carrot, oregano, canned tomato, ground beef, lasagna, milk, butter, peppercorn, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, garlic, nutmeg
The Ultimate Lasagna
crecipe.com
Ingredients: parmesan, flour, celery, red wine, carrot, oregano, canned tomato, ground beef, sweet italian sausage, ricotta, heavy cream, lasagna, mozzarella, extra virgin olive oil, basil, egg, parsley, cinnamon, onion, garlic
Lamb Kabobs
thejewishkitchen.com
Ingredients: parmesan, flour, celery, red wine, carrot, oregano, canned tomato, ground beef, bolognese sauce, ground pork, boneless lamb, béchamel sauce, lasagna, milk, butter, white pepper, olive oil, vinegar, onion, sugar, garlic, canola oil, nutmeg, italian seasoning