parmesan, celery, flour, canned tomato, parsley, butter & nutmeg recipes
6 recipes
Page 1
Vegetable lasagna
pickledplum.com
Ingredients: parmesan, flour, butter, celery, parsley, canned tomato, nutmeg, ricotta, lasagna, milk, extra virgin olive oil, red wine, egg, button mushroom, bell pepper, onion, pasta sauce, sugar, garlic
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: parmesan, flour, butter, celery, parsley, canned tomato, nutmeg, ground beef, lasagna, milk, peppercorn, red wine, carrot, bay leaf, olive oil, button mushroom, tomato paste, oregano, onion, garlic
Moussaka
mygourmetconnection.com
Ingredients: parmesan, flour, butter, celery, parsley, canned tomato, nutmeg, ground lamb, milk, eggplant, red wine, bay leaf, egg, allspice, olive oil, tomato paste, cinnamon, oregano, onion, garlic
Beef lasagna
akispetretzikis.com
Ingredients: parmesan, flour, butter, celery, parsley, canned tomato, nutmeg, chicken broth, ground beef, lasagna, milk, rosemary, basil, red wine, carrot, olive oil, tomato paste, thyme, onion, garlic
Classic Beef Lasagne
myfoodbook.com.au
Ingredients: parmesan, flour, butter, celery, parsley, canned tomato, nutmeg, ground beef, chicken stock, lasagna, milk, mozzarella, tomato sauce, peppercorn, mixed greens, bay leaf, olive oil, clove, tomato paste, onion, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: parmesan, flour, butter, celery, parsley, canned tomato, nutmeg, lamb shoulder, veal stock, lasagna, milk, mozzarella, white wine, rosemary, basil, carrot, bay leaf, olive oil, tomato paste, thyme, onion, garlic