parmesan, celery, flour, carrot, tomato paste, beef stock & brisket recipes
1 recipes
Page 1
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: brisket, beef stock, parmesan, flour, celery, carrot, tomato paste, ricotta, rigatoni, mozzarella, balsamic vinegar, rosemary, red wine, parsley, olive oil, tomato, oregano, thyme, onion, garlic, chili flake