parmesan, celery, flour, carrot, tomato paste, beef stock & porcini recipes
3 recipes
Page 1
Short Rib Ragu with Porcini Mushrooms
thecozyapron.com
Ingredients: beef stock, parmesan, flour, celery, carrot, tomato paste, porcini, beef short ribs, spaghetti, red wine, parsley, onion, canned tomato, garlic, italian seasoning
Ragu alla Bolognese
gourmettraveller.com.au
Ingredients: beef stock, parmesan, flour, celery, carrot, tomato paste, porcini, pancetta, beef steak, butter, cream, egg, olive oil, sage, onion
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, parmesan, flour, celery, carrot, tomato paste, porcini, ground beef, pancetta, chicken livers, rigatoni, milk, butter, cream, red wine, bay leaf, olive oil, oregano, thyme, onion, garlic, nutmeg