parmesan, celery, flour, chicken stock, garlic, olive oil & rosemary recipes
4 recipes
Page 1
Pork and pea ragu
goodfood.com.au
Ingredients: chicken stock, parmesan, flour, celery, rosemary, olive oil, garlic, pork shoulder, tomato sauce, peppercorn, red wine, bay leaf, juniper berry, peas, tomato paste, onion
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: chicken stock, parmesan, flour, celery, rosemary, olive oil, garlic, beef roast, butter, lemon, tomato sauce, red wine, carrot, polenta, parsley, star anise, onion
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, flour, celery, rosemary, olive oil, garlic, veal steak, milk, butter, lemon, white wine, carrot, polenta, egg, parsley, onion, canned tomato
Lasagna Bolognese
readyseteat.com
Ingredients: chicken stock, parmesan, flour, celery, rosemary, olive oil, garlic, ground beef, pancetta, ground pork, lasagna, milk, butter, white wine, carrot, bay leaf, tomato paste, tomato, oregano, thyme, onion, nutmeg