parmesan, celery, flour, nutmeg, olive oil & leek recipes
2 recipes
Page 1
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: parmesan, flour, celery, olive oil, leek, nutmeg, béchamel sauce, milk, eggplant, extra virgin olive oil, carrot, lentils, canned tomato, garlic
Pumpkin tortino with apple, celery and walnut salad and Gorgonzola dressing
gourmettraveller.com.au
Ingredients: parmesan, flour, celery, olive oil, leek, nutmeg, walnut, buttermilk, butter, creme fraiche, blue cheese, horseradish, lemon, radicchio, apple, extra virgin olive oil, chive, egg, allspice, butternut squash