parmesan, celery, garlic, polenta, butter & pancetta recipes
1 recipes
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Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: pancetta, parmesan, butter, celery, polenta, garlic, pheasant, milk, balsamic vinegar, rosemary, red wine, carrot, bay leaf, olive oil, porcini, onion