parmesan, celery, ground beef, beef stock, olive oil & thyme recipes
8 recipes
Page 1
Mary Berry's Bolognese Bake
thehappyfoodie.co.uk
Ingredients: ground beef, beef stock, parmesan, celery, olive oil, thyme, worcestershire, short-cut pasta, butter, cheddar, currant jelly, tomato paste, tomato, onion, chestnut mushroom, garlic
Bolognese bake
bbc.co.uk
Ingredients: ground beef, beef stock, parmesan, celery, olive oil, thyme, worcestershire, short-cut pasta, butter, cheddar, currant jelly, tomato paste, tomato, onion, canned tomato, chestnut mushroom, garlic
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: ground beef, beef stock, parmesan, celery, olive oil, thyme, ground pork, pappardelle, cream, tomato sauce, white wine, sun-dried tomato paste, basil, carrot, bay leaf, onion, canned tomato, garlic
Bolognese with Marco's Twist
bigoven.com
Ingredients: ground beef, beef stock, parmesan, celery, olive oil, thyme, spaghetti, tomato sauce, cherry tomato, basil, red wine, carrot, bay leaf, dark chocolate, tomato paste, tomato, onion, chile pepper, garlic
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: ground beef, beef stock, parmesan, celery, olive oil, thyme, pancetta, ground pork, tagliatelle, extra virgin olive oil, red wine, carrot, tomato paste, tomato, onion, sugar, canned tomato, garlic, chili flake
The OG lasagne
taste.co.za
Ingredients: ground beef, beef stock, parmesan, celery, olive oil, thyme, ground pork, flour, lasagna, milk, mozzarella, butter, cream, sun dried tomato, carrot, white pepper, tomato paste, onion, canned tomato, garlic
Beef Pot Pie Soup
tasteandsee.com
Ingredients: ground beef, beef stock, parmesan, celery, olive oil, thyme, worcestershire, beer, puff pastry shells, carrot, bay leaf, peas, parsley, tomato paste, cornstarch, parsnip, onion, sweet corn, potato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, beef stock, parmesan, celery, olive oil, thyme, pancetta, chicken livers, rigatoni, flour, milk, butter, cream, red wine, carrot, bay leaf, tomato paste, oregano, porcini, onion, garlic, nutmeg