parmesan, celery, ground beef, nutmeg, red wine, olive oil & vinegar recipes
1 recipes
Page 1
Lamb Kabobs
thejewishkitchen.com
Ingredients: ground beef, parmesan, celery, red wine, olive oil, vinegar, nutmeg, bolognese sauce, ground pork, boneless lamb, béchamel sauce, flour, lasagna, milk, butter, carrot, white pepper, oregano, onion, sugar, canned tomato, garlic, canola oil, italian seasoning