parmesan, celery, ground beef, red wine, pancetta & gelatin recipes

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Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: ground beef, pancetta, gelatin, parmesan, celery, red wine, ground chicken, chicken stock, fish sauce, ground lamb, ground pork, heavy cream, milk, butter, extra virgin olive oil, carrot, bay leaf, parsley, sage, tomato, onion, garlic