parmesan, celery, lemon, butter, egg & veal steak recipes
1 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: veal steak, parmesan, butter, celery, lemon, egg, chicken stock, flour, milk, white wine, rosemary, carrot, polenta, parsley, olive oil, onion, canned tomato, garlic