parmesan, celery, milk, onion, nutmeg & eggplant recipes

5 recipes

Page 1

Vegetarian Moussaka

bluejeanchef.com

Ingredients: parmesan, milk, celery, eggplant, onion, nutmeg, flour, butter, feta, white wine, carrot, egg, olive oil, button mushroom, cinnamon, oregano, canned tomato, garlic, chili flake

Bolognese Eggplant Stacks

thehungarybuddha.com

Ingredients: parmesan, milk, celery, eggplant, onion, nutmeg, ground beef, pancetta, ricotta, white wine, basil, carrot, parsley, olive oil, tomato paste, oregano, sugar, canned tomato, garlic, chili flake

Moussaka

mygourmetconnection.com

Ingredients: parmesan, milk, celery, eggplant, onion, nutmeg, ground lamb, flour, butter, red wine, bay leaf, egg, allspice, parsley, olive oil, tomato paste, cinnamon, oregano, canned tomato, garlic

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: parmesan, milk, celery, eggplant, onion, nutmeg, flour, lasagna, cottage cheese, lemon, extra virgin olive oil, marjoram, carrot, bay leaf, egg, button mushroom, sage, fennel seed, canned tomato, garlic

To Cook Vegetable Lasagna

kawalingpinoyrecipe.com

Ingredients: parmesan, milk, celery, eggplant, onion, nutmeg, béchamel sauce, quick-melt cheese, flour, lasagna, butter, tomato sauce, zucchini, basil, carrot, olive oil, button mushroom, tomato paste, oregano, spinach, thyme, sugar, canned tomato, garlic